Headquarters in Kyoto, JAPAN
Main Factory in Kyoto, JAPAN
Since 1950, when SOMI was established in Kyoto, we have made every endeavor to provide high quality soups and seasonings to the food service industry. Our products have been trusted and accepted by thousands of renowned restaurants in Japan as the cornerstone of their rich flavors.
Our annual sales for 2018 were 28.63 billion Japanese yen (260 million U.S. dollars, Exchange Rate: JPY 110 = US$1) with a staff of 435 employees. One of the most distinctive features of Somi, in addition to the reliability of our products and the company’s financial health, is the exalted reputations in soup crafting, especially for the noodle-dishes such as “Ramen”, “Soba” and “Udon”.
These Japanese dishes are rising in popularity not only in Asia but across the world as well.
Our business has been expanding overseas along with the worldwide expansion of Japanese food services. We will continue our dedication to crafting premium flavors and delivering it to you.
|Company Name||Somi Foods Inc.|
Los Angeles Office | 21151 S. Western Avenue, Suite 207 Torrance, CA 90501 U.S.A
New York Office | 2460 Lemoine Avenue. Suite 407 Fort Lee, NJ 07024 U.S.A
LA | 310.755.6577
NY | 201.944.3212
|Head Office||24-3 Shibafu, Yoko-Oji, Fushimi, Kyoto, JAPAN 612-8246